Miyabi Birchwood Slicing Knife, 9-In

Miyabi Birchwood Slicing Knife, 9-In

USD 299.99
In stock
4.5 stars, based on 87 reviews
Description

Top-of-the-line MIYABI Birchwood is a work of culinary art

Description

A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg

Beneath its beautiful exterior, the flower Damascus pattern provides added durability. /p p The scalpel-like blade is complemented by an equally striking Karelian Masur Birch handle

Both blade and handle are crafted from the most precious materials, which shape their striking appearance. /p p More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel

Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look. /p p Handcrafted in Seki, Japan. br br b Features /b /p ul li G2 micro-carbide powder steel /li li Authentic thin Japanese blade profile /li li Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge /li li CRYODUR blade, ice-hardened to Rockwell 63 /li li 101-layer flower Damascus design with katana edge /li li Traditional Japanese Karelian Masur Birch handle /li li Rounded spine and heel /li

MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades